Chocolate Chestnut Tart

Published on October 22, 2018 at 7:12 PM

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Description

If you really like chocolate, you will love this little tart! An easy recipe with little ingredients. 


Ingredients

 

  • 120g (1/2 cup) butter
  • 150g dark chocolate
  • 300g (1 1/4 cups) chestnut puree

Instructions

  1. Melt the butter and dark chocolate.
  2. Add the chestnut puree to the chocolate mixture and mix well. 
  3. Butter a 20cm (8inch) springform pan and add the mixture to the pan. Spread out the mixture. 
  4. Place the tart in the refrigerator, preferably overnight so the tart sets well.
  5. Take out of the refrigerator just before serving. 

 

Enjoy!

 

xoxo

Elynn


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